ROBIN LEIGH WORTLEY'S SECRET ARTICHOKE DIPPING SAUCERobin was one of my best friends in college and, already a gourmet cook at the tender age of 22. We didn't call it dipping sauce then; but this was her recipe & it is delicious.
All measurements are to taste and depend on how many people you are serving.
Mayonnaise
Freshly squeezed lemon juice
Minced garlic
Worcestershire Sauce (use sparingly & taste)
Mix all ingredients together in bowl.
Serve chilled.
I shall have the mayonnaise without any artichokes, please. ;o)
ReplyDeleteWhat's the matter? Not in food group?
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